AdmissionFP.com

Cuisine

Code : 5311Sector: Food Services and Tourism (03)Diploma: DVSMore info

Group: 1 / 1

Group2024CUI

Status Places available

Max. places18

Application deadlineAugust 20th, 2024

Cost (including material)272 $

StartAug. 26th, 2024

End dateJune 20th, 2025

ScheduleLundi au vendredi

Day/EveningDay

Hours per week32 heures/semaine

Seasonal breakNon

Group	2024CUI
Status	Places available
Max. places	18
Application deadline	August 20th, 2024

Cost (including material)	272 $

Start	Aug. 26th, 2024
End date	June 20th, 2025

Schedule	Lundi au vendredi
Day/Evening	Day
Hours per week	32 heures/semaine
Seasonal break	Non

Secrétariat CEP

418 368-6117, poste 6100

[email protected]

Simulation Online application

CF de la Côte-de-Gaspé

Cuisine

Privacy and Cookie Notice